Advanced Professional Cooking, College Edition
USD 6.38 USD
SKU: YmtJz8yX
GTIN: 9780471836834
Condition: Very Good
You are purchasing a Very Good copy of 'Advanced Professional Cooking, College Edition'. A solid, nice copy to enjoy.
Specifications
| Release Year |
1992 |
| ISBN |
9780471836834 |
| Item Length |
9.9 in |
| Publication Year |
1992 |
| Type |
Textbook |
| Format |
Hardcover |
| Language |
English |
| Item Height |
1.1 in |
| Author |
Wayne Gisslen |
| Item Weight |
51.3 Oz |
| Item Width |
8.1 in |
| Number Of Pages |
672 Pages |
What stands out about this textbook is the index, which makes finding topics quick.
